{"id":106,"date":"2015-10-15T18:34:00","date_gmt":"2015-10-15T18:34:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/ouna-ampsud\/"},"modified":"2015-10-15T18:34:00","modified_gmt":"2015-10-15T18:34:00","slug":"ouna-ampsud","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2015\/10\/15\/ouna-ampsud\/","title":{"rendered":"\u00d5una ampsud"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\">\n<p>Minu vormi l\u00e4bim\u00f5\u00f5t siin ampsudes on 6 cm. Aga vorm tuleb valida \u00f5unasektorite suuruse j\u00e4rgi, et \u00f5unasektor kenasti tainasse peitu j\u00e4\u00e4ks. V\u00f5i vastupidi et \u00f5unad tuleb valida vormi l\u00e4bim\u00f5\u00f5du j\u00e4rgi \ud83d\ude42<\/p>\n<p>\u2022 150 g jahu<br \/>\n\u2022 50 g suhkrut<br \/>\n\u2022 100 g v\u00f5id<br \/>\n\u2022 1 muna<br \/>\n\u2022 (1 spl hapukoort)<br \/>\n\u2022 3 \u00f5una<\/p>\n<p><strong>m\u00e4\u00e4rimiseks :<\/strong><br \/>\n\u2022 munavalge<\/p>\n<p><strong>peale puistamiseks:<\/strong><br \/>\n\u2022 kaneeli ( u. 05 tl )<br \/>\n\u2022 suhkrut ) u. 2 sl )<\/p>\n<p>M\u00f5\u00f5da jahu ja v\u00f5i kaussi. Haki noaga v\u00f5i n\u00e4pi s\u00f5rmedega segi. Lisa suhkur ja munakollane Valge s\u00e4ilita pealt m\u00e4\u00e4rimiseks. ja n\u00e4pi kuni tainas on \u00fchtlane. Juhul kui tainas pudiseb k\u00e4es, lisa hapukoor. Valmis tainas pane 30 minutiks k\u00fclmkappi. Koori \u00f5unad ja eemalda s\u00fcdamed. L\u00f5ika 3-4 sektoriks olenevalt \u00f5una suurusest.<br \/>\nRulli tainas laiali. Vajuta vormi- v\u00f5i klaasiga kettad. Pane ketta \u00fchele poolele \u00f5unaviil ja t\u00f5sta teine taina pool peale.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter  wp-image-1480\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2017\/09\/IMG_1459-1-300x225.jpg\" alt=\"\" width=\"349\" height=\"262\" \/><\/p>\n<p>M\u00e4\u00e4ri munavalgega ja keera neid kaneelisuhkru segus. K\u00fcpseta 180\u00b0C ahjus umbes 15 minutit.<\/p>\n<p><em>allikas Karima\u00b4s food<\/em><\/p>\n<\/div>\n<p><span style=\"font-family: 'georgia' , 'times new roman' , serif;\"><b>\u00a0<\/b><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Minu vormi l\u00e4bim\u00f5\u00f5t siin ampsudes on 6 cm. Aga vorm tuleb valida \u00f5unasektorite suuruse j\u00e4rgi, et \u00f5unasektor kenasti tainasse peitu j\u00e4\u00e4ks. V\u00f5i vastupidi et \u00f5unad tuleb valida vormi l\u00e4bim\u00f5\u00f5du j\u00e4rgi&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2015\/10\/15\/ouna-ampsud\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":7436,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,18,27,33],"tags":[],"class_list":["post-106","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-kupsised","category-oun","category-saiakesed"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=106"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/106\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=106"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=106"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}