{"id":122,"date":"2015-06-28T15:13:00","date_gmt":"2015-06-28T15:13:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/brusseli-vahvlid\/"},"modified":"2015-06-28T15:13:00","modified_gmt":"2015-06-28T15:13:00","slug":"brusseli-vahvlid","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2015\/06\/28\/brusseli-vahvlid\/","title":{"rendered":"Br\u00fcsseli vahvlid"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\">\n<p>umbes 20 vahvlit<br \/>\n\u2022 500 g jahu<br \/>\n\u2022 500 ml piima<br \/>\n\u2022 400 ml (gaseeritud) vett<br \/>\n\u2022 200 g v\u00f5id<br \/>\n\u2022 25 g p\u00e4rmi<br \/>\n\u2022 25 g suhkrut<br \/>\n\u2022 1\/2 tl vaniljesuhkrut<br \/>\n\u2022 4 muna<br \/>\n\u2022 5 g soola juhul kui v\u00f5i on mage<\/p>\n<p>Lahusta p\u00e4rm leiges vees. Kalla jahu suurde kaussi ja tee keskele auk. Kalla p\u00e4rmi ja vee segu jahu keskele auku ning sega kergelt. Soojenda piim ning lisa siis taignasegule. Sega korralikult. Samal ajal sulata v\u00f5i ja lase sellel jahtuda. Lisa taignale sulav\u00f5i ja munakollased. Vahusta munavalged soola ja vaniljesuhkruga tugevaks vahuks. Lisa suhkur ja lase veel korra mikseriga l\u00e4bi. Sega munavalgevaht ettevaatlikult taignasse. Kata kauss r\u00e4tikuga ja lase taignal soojas kohas umbes 30 minutit kerkida. Kuumuta vahvlimasin. T\u00f5sta plaadile umbes 5 kujaga supilusikat\u00e4it taigent. Aja laiali nii, et k\u00f5ik ruudud on kaetud.<\/p>\n<\/div>\n<p style=\"text-align: left;\"><b><\/b><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/4.bp.blogspot.com\/-fz1lEAZMqFU\/VZAPkhBOJjI\/AAAAAAAAF4c\/IyRzOQqOhFo\/s1600\/010.JPG\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/4.bp.blogspot.com\/-fz1lEAZMqFU\/VZAPkhBOJjI\/AAAAAAAAF4c\/IyRzOQqOhFo\/s200\/010.JPG\" width=\"285\" height=\"214\" border=\"0\" \/><\/a><br \/>\nPane kaas kinni ja k\u00fcpseta umbes 5 minutit. Vahvlid peavad olema kuldpruunid. S\u00f6\u00f6 vahvleid oma maitse j\u00e4rgi serveeringuga. N\u00e4iteks vahukoor\/marjad. Vahukoor\/marjap\u00fcree. V\u00f5i\/vahtrasiirup\/iirise-v\u00f5i \u0161okolaadikaste \u00a0jne. jne. Valik on avar\u00a0\ud83d\ude0a<\/p>\n<div><i><span style=\"font-family: Georgia, Times New Roman, serif;\">allikas ERR retseptid<\/span><\/i><\/div>\n<div><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>umbes 20 vahvlit \u2022 500 g jahu \u2022 500 ml piima \u2022 400 ml (gaseeritud) vett \u2022 200 g v\u00f5id \u2022 25 g p\u00e4rmi \u2022 25 g suhkrut \u2022 1\/2&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2015\/06\/28\/brusseli-vahvlid\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":7145,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,45],"tags":[],"class_list":["post-122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-vahvlid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/122","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=122"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/122\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=122"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=122"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}