{"id":143,"date":"2014-12-17T23:17:00","date_gmt":"2014-12-17T23:17:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/kartulikeeks\/"},"modified":"2014-12-17T23:17:00","modified_gmt":"2014-12-17T23:17:00","slug":"kartulikeeks","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2014\/12\/17\/kartulikeeks\/","title":{"rendered":"Kartulikeeks"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\">\n<p style=\"text-align: left;\">\u00dcrte v\u00f5ib keeksis kasutada oma maitse j\u00e4rgi. K\u00f5ik sobib.<\/p>\n<p style=\"text-align: left;\">\u2022 3 muna<br \/>\n\u2022 150 g v\u00f5id<br \/>\n\u2022 1,5 dl piima<br \/>\n\u2022 1 tl soola<br \/>\n\u2022 0,5 tl pipart<br \/>\n\u2022 2 tl punet<br \/>\n\u2022 2tl kuivatatud basiilikut<br \/>\n\u2022 5 dl jahu<br \/>\n\u2022 1 tl k\u00fcpsetuspulbrit<br \/>\n\u2022 2-3 keedetud kartulit<br \/>\n\u2022 150 g riivitud juustu<br \/>\n\u2022 200 gr sinki<\/p>\n<p style=\"text-align: left;\">Klopi munad lahti. Sulata v\u00f5i. Lisa munadele sulav\u00f5i ja piim. Lisa sool, pipar ja \u00fcrdid. Sega jahu k\u00fcpsetuspulbriga. Purusta kartulid kahvliga, riivi juust ja peenesta sink. Lisa jahu, kartul, juust ja sink munasegusse ja sega \u00fchtlaseks taignaks. Kalla tainas v\u00f5iga m\u00e4\u00e4ritud keeksivormi ja k\u00fcpseta 180\u00b0C 50-60 minutit.<\/p>\n<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-6792 aligncenter\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2014\/12\/kartulikeeks-2-298x225.jpg\" alt=\"\" width=\"262\" height=\"198\" \/><\/p>\n<p style=\"text-align: left;\"><em>allikas Ise tehtud. H\u00e4sti tehtud.<\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00dcrte v\u00f5ib keeksis kasutada oma maitse j\u00e4rgi. K\u00f5ik sobib. \u2022 3 muna \u2022 150 g v\u00f5id \u2022 1,5 dl piima \u2022 1 tl soola \u2022 0,5 tl pipart \u2022 2&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2014\/12\/17\/kartulikeeks\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":6790,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,37],"tags":[],"class_list":["post-143","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-keeksid","category-soolased-kupsetised"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=143"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/143\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}