{"id":15,"date":"2017-03-09T19:09:55","date_gmt":"2017-03-09T19:09:55","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/%f0%9f%92%9bmaapahklivoi\/"},"modified":"2017-03-09T19:09:55","modified_gmt":"2017-03-09T19:09:55","slug":"maapahklivoi-2","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2017\/03\/09\/maapahklivoi-2\/","title":{"rendered":"Maap\u00e4hkliv\u00f5i"},"content":{"rendered":"<p>Valmistamise video on <a href=\"https:\/\/www.youtube.com\/watch?v=Fn8jEBY0xb4&amp;ab_channel=Kinuskikissa\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"color: #800000;\"><em>siin<\/em><\/span><\/a>.\u00a0Kogusest tuleb umbes 4 dl.<\/p>\n<p>\u2022 7 dl (~ 400 g) maap\u00e4hkleid<br \/>\u2022 1 spl \u00f5li<br \/>\u2022 1 spl agaavi-v\u00f5i vahtrasiirupit v\u00f5i vedelat mett<br \/>\u2022 \u00bd tl soola<\/p>\n<p>Levita p\u00e4hklid tasaselt k\u00fcpsetuspaberiga kaetud ahjuplaadile nii et need ei oleks \u00fcksteise peal. R\u00f6sti 170 kraadis umbes 20 minutit kuni koor on muutunud tumed.<br \/>Kalla p\u00e4hklid k\u00f6\u00f6gikombaini ja hakka purustama. Lisa \u00f5li, siirup\/mesi ja sool. Vahepeal t\u00f5mba spaatliga n\u00f5u seinadest ja p\u00f5hjast massi lahti ja muudkui sega edasi. Aega l\u00e4heb umbes 5 minutit. Segu muutub algul puruseks siis paksemaks ja l\u00f5puks siledaks l\u00e4ikivaks kreemiks.<\/p>\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2023\/09\/maapahklivoi.jpg\" alt=\"\" class=\"wp-image-8920\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><em>allikas: Kinuskikissa<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Valmistamise video on siin.\u00a0Kogusest tuleb umbes 4 dl. \u2022 7 dl (~ 400 g) maap\u00e4hkleid\u2022 1 spl \u00f5li\u2022 1 spl agaavi-v\u00f5i vahtrasiirupit v\u00f5i vedelat mett\u2022 \u00bd tl soola Levita p\u00e4hklid&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2017\/03\/09\/maapahklivoi-2\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":1055,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,25],"tags":[],"class_list":["post-15","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-moosid-hoidised"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/15","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=15"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/15\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=15"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=15"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}