{"id":159,"date":"2014-05-22T19:11:00","date_gmt":"2014-05-22T19:11:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/kapsa-hakklihavorm-riisiga\/"},"modified":"2014-05-22T19:11:00","modified_gmt":"2014-05-22T19:11:00","slug":"kapsa-hakklihavorm-riisiga","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2014\/05\/22\/kapsa-hakklihavorm-riisiga\/","title":{"rendered":"Kapsa &#8211; hakklihavorm riisiga"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u2022 6 dl vett<br>\n\u2022 1 lihaleemekuubik<br>\n\u2022 1,5 dl riisi<br>\n\u2022 1 kg v\u00e4rsket kapsast<br>\n\u2022 1 suur sibul<br>\n\u2022 400 g hakkliha<br>\n\u2022 1 kanamuna<br>\n\u2022 2 sl tomatipastat (soovi korral)<br>\n\u2022 1 sl siirupit<br>\n\u2022 2 tl soola<br>\n\u2022 1 tl majoraani<br>\n\u2022 vormi m\u00e4\u00e4rimiseks 2 sl margariini<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Murenda puljongikuubik vette ja lase vesi keema. Keeda riisi puljongis umbes 5 minutit. <br> Haki kapsas ja sibul peeneks ja t\u00f5sta  riisi peale. Lase haududa kaane all kuni riis on k\u00fcps. Hautamise ajal sega paar korda. N\u00fc\u00fcd noki hakkliha kapsa sisse ja lisa ka lahtiklopitud muna mis on segatud maitseainetega. <br> Sega mass l\u00e4bi ja t\u00f5sta v\u00f5itatud ahjuvormi. Pane 40 &#8211; 45 minutiks 200\u00b0C ahju k\u00fcpsema. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2019\/09\/007-1024x768.jpg\" alt=\"\" class=\"wp-image-5723\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><a href=\"https:\/\/sites.google.com\/site\/prindiretsept\/kapsa-hakklihahau\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"prindi retsept (avatakse uues sakis)\">prindi retsept<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 6 dl vett \u2022 1 lihaleemekuubik \u2022 1,5 dl riisi \u2022 1 kg v\u00e4rsket kapsast \u2022 1 suur sibul \u2022 400 g hakkliha \u2022 1 kanamuna \u2022 2 sl&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2014\/05\/22\/kapsa-hakklihavorm-riisiga\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":5725,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,36,48],"tags":[],"class_list":["post-159","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-soe-ja-soolane","category-vormiroad"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=159"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/159\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=159"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=159"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}