{"id":1807,"date":"2017-09-23T20:10:14","date_gmt":"2017-09-23T20:10:14","guid":{"rendered":"http:\/\/www.suhkrusai.net\/?p=1807"},"modified":"2017-09-23T20:10:14","modified_gmt":"2017-09-23T20:10:14","slug":"pohla-iirise-tort","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2017\/09\/23\/pohla-iirise-tort\/","title":{"rendered":"Pohla-iirise tort"},"content":{"rendered":"<p><strong>p\u00f5hi:<\/strong><br \/>\n\u2022 5 muna<br \/>\n\u2022\u00a02 dl suhkrut<br \/>\n\u2022\u00a02 dl nisujahu<br \/>\n\u2022\u00a01 dl mandlijahu<br \/>\n<strong>t\u00e4idis:<\/strong><br \/>\n\u2022\u00a05 dl pohli<br \/>\n\u2022\u00a00,5 dl suhkrut<br \/>\n\u2022\u00a01 \u00bd-2 dl magustatud kondenspiima<br \/>\n<strong>kate:<\/strong><br \/>\n\u2022\u00a02 dl r\u00f5\u00f5ska koort<br \/>\n\u2022\u00a02 dl fariinisuhkrut<br \/>\n\u2022\u00a0\u00fcle j\u00e4\u00e4nud kondenspiim<br \/>\n\u2022\u00a01 sl v\u00f5id<br \/>\n\u2022\u00a0kaunistamiseks pohli<\/p>\n<p><strong>1<\/strong>. Soojenda ahi 175 kraadini. V\u00f5ita ja puista riivsaiaga \u00fcle 24-26 cm koogivorm.<br \/>\n<strong>2.<\/strong> Vahusta toasoojad munad ja suhkur tugevaks vahuks. Sega jurde jahu ja mandlijahu. Kalla tainas vormi ja k\u00fcpseta umbes 30 minutit. Lase ahjust v\u00f5ttes natuke jahtuda ja kummuta vormist v\u00e4lja. Parem veel kui k\u00fcpsetad p\u00f5hja eelmisel p\u00e4eval.<br \/>\n<strong>3<\/strong>. P\u00fcreesta pohlad ja suhkur. L\u00f5ika p\u00f5hi kolmeks osaks. Kata p\u00f5hjad kondenspiimaga ja pohlap\u00fcreega. Pane kook kokku.<br \/>\n<strong>4.<\/strong> M\u00f5\u00f5da r\u00f5\u00f5sk koor ja suhkur potti. Lisa t\u00e4idisest \u00fcle j\u00e4\u00e4nud kondenspiim. Keeda madalal kumusel, pidevalt segades umbes 20 minutit. Lisa viimasena v\u00f5it\u00fckike. Kui segu on natukene pakumaks muutunud siis kalla see koogile ja aja \u00fchtlaselt laiali. Kaunist kook pohladega.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-4817\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2017\/09\/IMG_6372-300x225.jpg\" alt=\"\" width=\"263\" height=\"197\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>p\u00f5hi: \u2022 5 muna \u2022\u00a02 dl suhkrut \u2022\u00a02 dl nisujahu \u2022\u00a01 dl mandlijahu t\u00e4idis: \u2022\u00a05 dl pohli \u2022\u00a00,5 dl suhkrut \u2022\u00a01 \u00bd-2 dl magustatud kondenspiima kate: \u2022\u00a02 dl r\u00f5\u00f5ska koort&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2017\/09\/23\/pohla-iirise-tort\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":1833,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,43],"tags":[],"class_list":["post-1807","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-tordid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/1807","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=1807"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/1807\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=1807"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=1807"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=1807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}