{"id":189,"date":"2013-12-24T22:14:00","date_gmt":"2013-12-24T22:14:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/porgandikommid\/"},"modified":"2013-12-24T22:14:00","modified_gmt":"2013-12-24T22:14:00","slug":"porgandikommid","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2013\/12\/24\/porgandikommid\/","title":{"rendered":"Porgandikommid"},"content":{"rendered":"\n<div style=\"clear: both; text-align: center;\">&nbsp;<\/div>\n\n\n\n<div>\u2022 2 sl v\u00f5id<\/div>\n\n\n\n<div>\u2022 4 sl mannat<\/div>\n\n\n\n<div>\u2022 400 g porgandit<\/div>\n\n\n\n<div>\u2022 0,25 tl kaneeli<\/div>\n\n\n\n<div>\u2022 200 g kondenspiima<\/div>\n\n\n\n<div>&nbsp;<\/div>\n\n\n\n<div>Sulata pannil v\u00f5i. Lisa manna ja kuumuta segades umbes minuti v\u00f5rra. Riivi juurde peene riiviga porgand ja lisa ka kaneel. Kuumuta kuni porgandist mahl aurustub.&nbsp; K\u00f5ige viimasena lisa kondenspiim ning kuumuta madalal kuumusel aeg-ajalt segades umbes 2-3 minutit. Ehk niikaua kuni segu pakseneb ja muutub taina taoliseks. Jahuta ja vormi v\u00e4ikesed kommikesed. T\u00f5sta k\u00fclmkappi tahenema. Kommid v\u00f5id katta ka sula\u0161okolaadiga. Parimad j\u00e4rgnevatel p\u00e4evadel \ud83d\ude42<\/div>\n\n\n\n<div>&nbsp;<\/div>\n\n\n\n<div><em>allikas: kokkama.ee<\/em><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u2022 2 sl v\u00f5id \u2022 4 sl mannat \u2022 400 g porgandit \u2022 0,25 tl kaneeli \u2022 200 g kondenspiima &nbsp; Sulata pannil v\u00f5i. Lisa manna ja kuumuta segades&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2013\/12\/24\/porgandikommid\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":7703,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,13],"tags":[],"class_list":["post-189","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-kommid-naksid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/189","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=189"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/189\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=189"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=189"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=189"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}