{"id":203,"date":"2013-10-13T07:44:00","date_gmt":"2013-10-13T07:44:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/kuuslauguleivad\/"},"modified":"2026-09-07T06:26:11","modified_gmt":"2026-09-07T06:26:11","slug":"kuuslauguleivad","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/2013\/10\/13\/kuuslauguleivad\/","title":{"rendered":"K\u00fc\u00fcslauguleivad"},"content":{"rendered":"<p>\u2022 umbes 300 g leiba<br \/>\u2022 1 dl oliiv\u00f5li<br \/>\u2022 2-3 suurt k\u00fc\u00fcslauguk\u00fc\u00fcnt<br \/>\u2022 1 tl t\u00fc\u00fcmiani<br \/>\u2022 \u00fcrdisoola<\/p>\n<p>L\u00f5ika leib kangideks. Sega suuremasse kaussi kokku \u00f5li, pressitud k\u00fc\u00fcslauguk\u00fc\u00fcned ja t\u00fc\u00fcmian. Pane leivakangid kaussi ja sega niikaua kuni \u00f5li on imbunud leibadesse. Veel parem, kui segad leivakangid ja maitseained kilekotis mudides) Kalla leivad k\u00fcpsetuspaberiga kaetud ahjuplaadile ja puista peale \u00fcrdisoola. Pane 180\u00b0 C ahju ja k\u00fcpseta 15 &#8211; 25 minutit, olenevalt kui kr\u00f5bedaid soovid.<\/p>\n<p>Airfryeris k\u00fcpsetasin 200\u00b0 ja 8 minutit aga aega saab ise reguleerida, oleneb, kui kr\u00f5bedaid soovid.\u00a0<\/p>\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.suhkrusai.net\/wp-content\/uploads\/2026\/09\/kuuslaugu-1024x768.jpg\" alt=\"\" class=\"wp-image-10118\" width=\"361\" height=\"271\" srcset=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2026\/09\/kuuslaugu-1024x768.jpg 1024w, https:\/\/suhkrusai.net\/wp-content\/uploads\/2026\/09\/kuuslaugu-300x225.jpg 300w, https:\/\/suhkrusai.net\/wp-content\/uploads\/2026\/09\/kuuslaugu-150x113.jpg 150w, https:\/\/suhkrusai.net\/wp-content\/uploads\/2026\/09\/kuuslaugu-768x576.jpg 768w, https:\/\/suhkrusai.net\/wp-content\/uploads\/2026\/09\/kuuslaugu.jpg 1063w\" sizes=\"auto, (max-width: 361px) 100vw, 361px\" \/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 umbes 300 g leiba\u2022 1 dl oliiv\u00f5li\u2022 2-3 suurt k\u00fc\u00fcslauguk\u00fc\u00fcnt\u2022 1 tl t\u00fc\u00fcmiani\u2022 \u00fcrdisoola L\u00f5ika leib kangideks. Sega suuremasse [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4823,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,13,32],"tags":[],"class_list":["post-203","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-kommid-naksid","category-saiad-leivad"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/203","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/comments?post=203"}],"version-history":[{"count":5,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/203\/revisions"}],"predecessor-version":[{"id":10120,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/203\/revisions\/10120"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media\/4823"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media?parent=203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/categories?post=203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/tags?post=203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}