{"id":313,"date":"2012-02-29T09:55:00","date_gmt":"2012-02-29T09:55:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/sidrunivoie-lemon-curd\/"},"modified":"2012-02-29T09:55:00","modified_gmt":"2012-02-29T09:55:00","slug":"sidrunivoie-lemon-curd","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2012\/02\/29\/sidrunivoie-lemon-curd\/","title":{"rendered":"Sidruniv\u00f5ie (lemon curd)"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\">\n<p>Sidruniv\u00f5idesse on hea \u00e4ra kasutada munakollaseid juhul, kui on tehtud midagi munavalgetest (parvlovakooki, beseed\u2026.) M\u00e4\u00e4ri r\u00f6stsaiale, kasuta tortidesse, kookidesse jne.<\/p>\n<p>\u2022 75 g magedat v\u00f5id<br \/>\n\u2022 150 g suhkrut (v\u00f5i \u00be dl suhkrut ja \u00be dl moosisuhkrut)<br \/>\n\u2022 3 muna (kollast)<br \/>\n\u2022 1 dl v\u00e4rskelt pressitud sidrunimahla (2 sidrunit)<br \/>\n\u2022 2 spl riivitud sidrunikoort<br \/>\n\u2022 1 tl vaniljesuhkrut<\/p>\n<p style=\"text-align: left;\">Pane kaussi pehme v\u00f5i ja suhkur, mikserda u 2 minutit. Lisa \u00fckshaaval, mikseriga segades, munad. Siis sidrunimahl. Segu v\u00f5ib j\u00e4\u00e4da t\u00fckiliseks, nagu kohupiim, kuid see muutub tasaseks kuumutamise ajal..Vala segu paksup\u00f5hjalisse potti ja KUUMUTA pidevalt segades umbes 15 minutit. Ei tohi lasta keema! Kui selle ajaga on segu paksenenud ja muutunud kreemjaks, siis t\u00f5sta pott pliidilt ja lisa riivitud sidrunikoor ja vaniljesuhkur. Kalla sidruniv\u00f5ie purki. Lase jahtuda ja pane kaas peale. S\u00e4ilita k\u00fclmkapis.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-6475 aligncenter\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2012\/02\/lemon-169x225.jpg\" alt=\"\" width=\"223\" height=\"297\" \/><\/p>\n<\/div>\n<p style=\"text-align: left;\">\n","protected":false},"excerpt":{"rendered":"<p>Sidruniv\u00f5idesse on hea \u00e4ra kasutada munakollaseid juhul, kui on tehtud midagi munavalgetest (parvlovakooki, beseed\u2026.) M\u00e4\u00e4ri r\u00f6stsaiale, kasuta tortidesse, kookidesse jne. \u2022 75 g magedat v\u00f5id \u2022 150 g suhkrut (v\u00f5i&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2012\/02\/29\/sidrunivoie-lemon-curd\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":7585,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,20,25],"tags":[],"class_list":["post-313","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-leiva-saiakatted","category-moosid-hoidised"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/313","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=313"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/313\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=313"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=313"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}