{"id":32,"date":"2016-11-26T22:09:00","date_gmt":"2016-11-26T22:09:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/ounasaiake\/"},"modified":"2018-03-15T20:17:04","modified_gmt":"2018-03-15T20:17:04","slug":"ounasaiake","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/2016\/11\/26\/ounasaiake\/","title":{"rendered":"\u00d5unasaiake"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\">\u00a0L\u00f5ika 5 lehttainaplaati pooleks. Tulevad umbes 8 x 8 cm suurused ruudud (et k\u00f5ik 10 tk ahjuplaadile \u00e4ra mahuks) Vea terava noaga taina servast umbes cm kauguselt sisse viilud, kuid \u00e4ra l\u00f5ika p\u00f5hjani.<br \/>\n<span style=\"font-family: 'georgia' , 'times new roman' , serif;\"><b><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"https:\/\/4.bp.blogspot.com\/-7kWvidBNit8\/WDn96nRf2GI\/AAAAAAAAG7E\/jo2sB65WbsE_iY4vdO6QpKLGWjZ-_XSfwCLcB\/s1600\/collage.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/4.bp.blogspot.com\/-7kWvidBNit8\/WDn96nRf2GI\/AAAAAAAAG7E\/jo2sB65WbsE_iY4vdO6QpKLGWjZ-_XSfwCLcB\/s320\/collage.jpg\" width=\"320\" height=\"160\" border=\"0\" \/><br \/>\n<\/a><\/b><\/span>T\u00f5sta 1 spl meelep\u00e4rast moosi ja lao peale 4 \u00f5unaviilu. Puista \u00f5unaviiludele peale suhkrut ja kaneeli. M\u00e4\u00e4ri servad lahtiklopitud munaga. K\u00fcpseta eelsoojendatud 180 kraadises ahjus 25 minutit. Jahtunud saiakestele nirista peale tuhksuhrust valmistatud glasuuri.<\/div>\n<p><i><span style=\"color: #b45f06; font-family: 'georgia' , 'times new roman' , serif;\">allikas <a href=\"https:\/\/www.facebook.com\/buzzfeedpropertasty\/videos\/1846920035520668\/\"><span style=\"color: #b45f06;\">Proper Tasty<\/span><\/a><\/span><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0L\u00f5ika 5 lehttainaplaati pooleks. Tulevad umbes 8 x 8 cm suurused ruudud (et k\u00f5ik 10 tk ahjuplaadile \u00e4ra mahuks) Vea [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2461,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,27,33,47],"tags":[],"class_list":["post-32","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-oun","category-saiakesed","category-voitaigen-lehttaigen"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/32","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/comments?post=32"}],"version-history":[{"count":3,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/32\/revisions"}],"predecessor-version":[{"id":3289,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/32\/revisions\/3289"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media\/2461"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media?parent=32"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/categories?post=32"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/tags?post=32"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}