{"id":344,"date":"2011-08-29T08:24:00","date_gmt":"2011-08-29T08:24:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/mustsostrarull\/"},"modified":"2011-08-29T08:24:00","modified_gmt":"2011-08-29T08:24:00","slug":"mustsostrarull","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2011\/08\/29\/mustsostrarull\/","title":{"rendered":"Musts\u00f5strarull"},"content":{"rendered":"\n<div>Musts\u00f5stramoosi keetsin v\u00e4rsketest s\u00f5stardest. Vahele kulus 0,5l marju, 1,5 dl moosisuhkrut ja tilgake vett. V\u00e4limus on k\u00fcll &#8220;sopane&#8221; aga maitse on v\u00e4ga hea.&nbsp; Vahusta tainast hoolikalt, sest see m\u00f5jutab maitset. Liiga v\u00e4he vahustatud tainal v\u00f5ib k\u00fcpsedes esile tulla munamaitse.<\/div>\n\n\n\n<div>&nbsp;<\/div>\n\n\n\n<div>p\u00f5hi:<\/div>\n\n\n\n<div>\u2022 4 muna<\/div>\n\n\n\n<div>\u2022 1 \u00bd dl suhkrut<\/div>\n\n\n\n<div>\u2022 1 dl nisujahu<\/div>\n\n\n\n<div>\u2022 1 dl t\u00e4rklist<\/div>\n\n\n\n<div>\u2022 1 tl k\u00fcpsetuspulbrit<\/div>\n\n\n\n<div>\u2022 2 rkl tumedat kakaopulbrit<\/div>\n\n\n\n<div>&nbsp;<\/div>\n\n\n\n<div>t\u00e4idis:<\/div>\n\n\n\n<div>\u2022&nbsp; musts\u00f5stramoosi<\/div>\n\n\n\n<div>\u2022 2,5 dl vahukoort<\/div>\n\n\n\n<div>\u2022 2-3 sl suhkrut<\/div>\n\n\n\n<div>\u2022&nbsp; 0,5 tl vaniljesuhkrut<\/div>\n\n\n\n<div>\u2022 (1 sl vaniljekreemijahu)<\/div>\n\n\n\n<div>&nbsp;<\/div>\n\n\n\n<div>Vahusta munad suhkruga kohevaks vahuks. Vaht on sobiv, kui n\u00e4iteks spaatliga joonistatud kujund p\u00fcsib hetke vahu pinnal. Sega omavahel kuivad ained ja lisa need munavahtu samas segades v\u00e4ikestes kogustes. Kalla taigen k\u00fcpsetuspaberiga kaetud ahjuplaadile ja k\u00fcpseta 200\u00b0C ahju keskosas 6-8 minutit. Kummuta p\u00f5hi teisele, suhkruga kaetud k\u00fcpsetuspaberile. Eemalda p\u00f5hjalt paber, kui p\u00f5hi on veel soe. Liialt jahtudes v\u00f5ib paber j\u00e4\u00e4da kinni.<\/div>\n\n\n\n<div>Kata p\u00f5hi musts\u00f5stramoosiga. Vahusta koor suhkrutega. Soovi korral lisa vaniljekastmepulbrit. M\u00e4\u00e4ri vahukoor moosile ja k\u00e4\u00e4ri rulli. Pane m\u00f5neks tunniks v\u00f5i \u00fcle\u00f6\u00f6 jahedasse.<\/div>\n\n\n\n<div>&nbsp;<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Musts\u00f5stramoosi keetsin v\u00e4rsketest s\u00f5stardest. Vahele kulus 0,5l marju, 1,5 dl moosisuhkrut ja tilgake vett. V\u00e4limus on k\u00fcll &#8220;sopane&#8221; aga maitse on v\u00e4ga hea.&nbsp; Vahusta tainast hoolikalt, sest see m\u00f5jutab maitset&#8230;. <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2011\/08\/29\/mustsostrarull\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":8334,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,31],"tags":[],"class_list":["post-344","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-rullbiskviidid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/344","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=344"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/344\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=344"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=344"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=344"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}