{"id":398,"date":"2011-02-27T20:22:00","date_gmt":"2011-02-27T20:22:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/hakklihakaste-koogiviljadega\/"},"modified":"2024-07-13T16:52:37","modified_gmt":"2024-07-13T16:52:37","slug":"hakklihakaste-koogiviljadega","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/2011\/02\/27\/hakklihakaste-koogiviljadega\/","title":{"rendered":"Hakklihakaste k\u00f6\u00f6giviljadega"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\"><\/div>\n<div style=\"clear: both; text-align: center;\">\n<p style=\"text-align: left;\">Selle retsepti olen aastal 2008 leidnud mingist ajakirjast, kui istusin juuksuris ja ootasin oma korda. N\u00fc\u00fcd siis sai ka \u00e4ra tehtud. Mulle maitses.<\/p>\n<p style=\"text-align: left;\">\u2022 500 g segahakkliha<br \/>\n\u2022 3 k\u00fc\u00fcslauguk\u00fc\u00fcnt<br \/>\n\u2022 \u00f5li<br \/>\n\u2022 450 g k\u00fclmutatud k\u00f6\u00f6givilju<br \/>\n\u2022 4 dl kooritud ja riivitud kartuleid<br \/>\n\u2022 400 g itaalia pastakastet<br \/>\n\u2022 3 dl liha v\u00f5i k\u00f6\u00f6giviljapuljongit<br \/>\n\u2022 3 spl Worchestershine kastet<\/p>\n<p style=\"text-align: left;\">Pruunista hakkliha koos purustatud k\u00fc\u00fcslauguga poti p\u00f5hjas \u00f5lis. Lisa k\u00f5ik \u00fclej\u00e4\u00e4nud ained, hauta u. 10 min. kuni k\u00f6\u00f6giviljad on pehmed. S\u00f6\u00f6 makaronidega v\u00f5i pastaga.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Selle retsepti olen aastal 2008 leidnud mingist ajakirjast, kui istusin juuksuris ja ootasin oma korda. N\u00fc\u00fcd siis sai ka \u00e4ra [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":9358,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,36],"tags":[],"class_list":["post-398","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-soe-ja-soolane"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/comments?post=398"}],"version-history":[{"count":2,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/398\/revisions"}],"predecessor-version":[{"id":9359,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/398\/revisions\/9359"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media\/9358"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media?parent=398"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/categories?post=398"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/tags?post=398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}