{"id":436,"date":"2010-10-17T16:59:00","date_gmt":"2010-10-17T16:59:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/sidrunikeeks-sokolaadiloori-all\/"},"modified":"2010-10-17T16:59:00","modified_gmt":"2010-10-17T16:59:00","slug":"sidrunikeeks-sokolaadiloori-all","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2010\/10\/17\/sidrunikeeks-sokolaadiloori-all\/","title":{"rendered":"Sidrunikeeks \u0161okolaadiloori all"},"content":{"rendered":"<p><span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif; font-size: small;\"><a href=\"https:\/\/sites.google.com\/site\/prindiretsept\/sidrunikeeks-sokolaadiloori-all?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1\">Prindi retsept<\/a><\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-vOYymfcv7bE\/TWLH_dAsY2I\/AAAAAAAABzo\/q5LghGcsrbU\/s1600\/Untitled-1.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"239\" src=\"http:\/\/4.bp.blogspot.com\/-vOYymfcv7bE\/TWLH_dAsY2I\/AAAAAAAABzo\/q5LghGcsrbU\/s320\/Untitled-1.jpg\" width=\"320\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<ul style=\"color: #783f04; font-family: Georgia,&quot;Times New Roman&quot;,serif;\">\n<li><b><span style=\"font-size: small;\">250 g v\u00f5id<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">3 dl suhkrut<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">5 muna<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">4-4,5 dl nisujahu<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">2 tl k\u00fcpsetuspulbrit<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">2 tl vanilliinsuhkrut<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">1 sidruni riivitud koor + mahl<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">(2 spl sitruslik\u00f6\u00f6ki)<\/span><\/b><\/li>\n<\/ul>\n<div style=\"font-family: Georgia,&quot;Times New Roman&quot;,serif;\"><b><span style=\"font-size: small;\"><span style=\"color: #783f04;\">Kate:<\/span><\/span><\/b><\/div>\n<ul style=\"color: #783f04; font-family: Georgia,&quot;Times New Roman&quot;,serif;\">\n<li style=\"font-family: Georgia,&quot;Times New Roman&quot;,serif;\"><b><span style=\"font-size: small;\">1\u00bd dl suhkrut<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">1\u00bd dl kakaojahu (tumedat)<\/span><\/b><\/li>\n<li><b><span style=\"font-size: small;\">1 dl r\u00f5\u00f5ska koort<\/span><\/b><\/li>\n<\/ul>\n<p><b><span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif; font-size: small;\"><span style=\"color: #783f04;\"><br \/>Vahusta toasoe v\u00f5i ja suhkur kohevaks. Lisa edasi vahustades \u00fckshaaval munad. Sega kuivad ained omavahel. Riivi korralikut pestud sidruilt koor ja lisa jahusegusse. Lisa jahud v\u00e4hehaavl taignasse, samas aeglaselt taigent segades. L\u00f5puks lisa sidrunimahl ja soovikorral lik\u00f6\u00f6r. M\u00e4\u00e4ri  2l koogivormi p\u00f5hi ja servad sulav\u00f5iga ja puista \u00fcle riivsaiaga. T\u00f5sta  taigen lusikaga vormi. Koputa vormi vastu lauda, et taigen jaguneks  \u00fchtlaselt ja t\u00e4idaks k\u00f5ik augud. Pane keeks 175\u00b0C ahju alumisse ossa  k\u00fcpsema u. 45-55 minutiks. (Keeks on k\u00fcps, kui sisetemperatuur on 94\u00b0C). N\u00fc\u00fcd  valmista kate. Sega kopsikus suhkur ja kakao. Kalla juurde r\u00f5\u00f5sk koor  ja kuumuta segu segades niikaua kuni segu on tasane. Kummuta leige keeks  vormist alusele ja pintselda soojalt kakaoseguga pealt kui ka servad  nii, et keeks saab kena pruuni loori. Lase keeksil jahtuda ja kuivada. <\/span><\/span><\/b><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prindi retsept 250 g v\u00f5id 3 dl suhkrut 5 muna 4-4,5 dl nisujahu 2 tl k\u00fcpsetuspulbrit 2 tl vanilliinsuhkrut 1 sidruni riivitud koor + mahl (2 spl sitruslik\u00f6\u00f6ki) Kate: 1\u00bd&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2010\/10\/17\/sidrunikeeks-sokolaadiloori-all\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,11],"tags":[],"class_list":["post-436","post","type-post","status-publish","format-standard","hentry","category-all","category-keeksid","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=436"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/436\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}