{"id":446,"date":"2010-09-12T09:43:00","date_gmt":"2010-09-12T09:43:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/maitsestamata-jogurt\/"},"modified":"2018-04-30T19:21:46","modified_gmt":"2018-04-30T19:21:46","slug":"maitsestamata-jogurt","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/2010\/09\/12\/maitsestamata-jogurt\/","title":{"rendered":"Maitsestamata jogurt"},"content":{"rendered":"<div style=\"color: #783f04;\">\n<div style=\"clear: both; text-align: center;\"><\/div>\n<\/div>\n<div>\n<div style=\"color: #783f04; font-family: Georgia, 'Times New Roman', serif;\">\n<p>Maitsestamata jogurtit on hea oma maitse ning \u00e4ran\u00e4gemise j\u00e4rgi\u00a0 kasutada. Jogurtit saab tarvitada m\u00fcslide, salatite, kastmete, magustoitude jne. valmistamiseks. Maitsestamata jogurtist saab ka ise valmistada v\u00e4ga maitsva marjajogurti, lisades sinna v\u00e4rskeid marju ning suhkrut. Samuti on ka palju saiade, kookide retsepte, mis sisaldavad maitsestamata jogurtit.<\/p>\n<p>\u2022\u00a01 liiter piima 3,5%<br \/>\n\u2022 200 g maitsestamata jogurtit 3,5%<\/p>\n<p>Kalla piim kastrulisse. Ja kuumuta keemiseni, kuid \u00e4ra keeda. Sega aeg-ajalt, et piim ei j\u00e4\u00e4ks poti p\u00f5hja kinni. Kalla piim potist kaussi. (ise kasutan 3l TW kaussi) Jahuta k\u00e4esoojaks (45\u00b0C) Eemalda piimale tekkinud nahk ja sega juurde jogurt. Sega h\u00e4sti l\u00e4bi. Pane kausile kaas peale nii, et ei suru p\u00e4ris kinni ja j\u00e4ta toasooja seisma 10-12 tunniks. Siis sega\u00a0 jogurt veel l\u00e4bi ja kalla sobivasse n\u00f5usse ja t\u00f5sta k\u00fclmkappi.<br \/>\n!!!\u00a0Jogurtit on mugav valmisada kas hommikul nii, et j\u00e4\u00e4b p\u00e4evaks seisma. V\u00f5i siis \u00f5htul, et j\u00e4\u00e4b \u00f6\u00f6skes seisma.<\/p>\n<\/div>\n<p><a href=\"https:\/\/sites.google.com\/site\/prindiretsept\/maitsestamata-jogurt?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1\"><i><span style=\"color: #b45f06; font-family: 'georgia' , 'times new roman' , serif;\">prindi retsept<\/span><\/i><\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Maitsestamata jogurtit on hea oma maitse ning \u00e4ran\u00e4gemise j\u00e4rgi\u00a0 kasutada. Jogurtit saab tarvitada m\u00fcslide, salatite, kastmete, magustoitude jne. valmistamiseks. Maitsestamata [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3487,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,10],"tags":[],"class_list":["post-446","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-kastmedmarinaadid-ja-muud-vedelad"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/446","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/comments?post=446"}],"version-history":[{"count":3,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/446\/revisions"}],"predecessor-version":[{"id":3488,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/446\/revisions\/3488"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media\/3487"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media?parent=446"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/categories?post=446"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/tags?post=446"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}