{"id":500,"date":"2010-05-03T20:19:00","date_gmt":"2010-05-03T20:19:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/kohvi-kohupiimatort\/"},"modified":"2010-05-03T20:19:00","modified_gmt":"2010-05-03T20:19:00","slug":"kohvi-kohupiimatort","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2010\/05\/03\/kohvi-kohupiimatort\/","title":{"rendered":"Kohvi-kohupiimatort"},"content":{"rendered":"\n<div style=\"color: #783f04; font-family: Georgia,'Times New Roman',serif;\">\n<div><strong>p\u00f5hi:<\/strong><\/div>\n<div>\u2022 150 g digestive k\u00fcpsiseid<\/div>\n<div>\u2022 50 g v\u00f5id&nbsp;<\/div>\n<div>&nbsp;<\/div>\n<div><strong>t\u00e4idis:<\/strong><\/div>\n<div>\u2022 400 g kohupiimapastat<\/div>\n<div>\u2022 4 dl&nbsp; vahukoort<\/div>\n<div>\u2022 1 dl suhkrut<\/div>\n<div>\u2022 1 tl Vanill- v\u00f5i vanilliinsuhkrut<\/div>\n<div>\u2022 100 g tumedat \u0161okolaadi<\/div>\n<div>\u2022 1 dl kanget musta kohvi<\/div>\n<div>\u2022 4 tl \u017eelatiini + 4 sl vett<\/div>\n<div>&nbsp;<\/div>\n<div>1. Purusta k\u00fcpsised ja sega sulatatud v\u00f5iga. Vahusta vahukoor.<\/div>\n<div>2. Sega \u017eelatiinipulber veega ning lase m\u00f5ni minut paisuda. Sulata kuumaveevannis ja jahuta veidi.<\/div>\n<div>3. Sega omavahel kohupiim, suhkur ja vanillsuhkur. Riivi pool \u0161okolaadist ning sega kohupiimamassi hulka. Sega kohv ja \u017eelatiinisegu. Vala kohupiimasegusse. K\u00f5ige l\u00f5puks sega juurde vahukoor.<\/div>\n<div>4. Vooderda lahtik\u00e4iv \u00f824 cm&nbsp; vorm k\u00fcpsetuspaberiga. Suru k\u00fcpsisesegu vormi p\u00f5hja. Vala peale kohupiimasegu. Lase k\u00fclmkapis tarretuda v\u00e4hemalt kolm tundi. Veel parem, \u00fcle\u00f6\u00f6.<\/div>\n<div>5. Riivi j\u00e4meda riiviga \u00fclej\u00e4\u00e4nud \u0161okolaad kaunistuseks tordile.<\/div>\n<div>&nbsp;<\/div>\n<div><strong>!!!<\/strong> Kui kasutada \u017eelatiinilehti siis 1 tl pulbrit = 2 lehte. Ehk selle koogi puhul on vaja 8 lehte. Aseta&nbsp; lehed 10 minutiks j\u00e4\u00e4k\u00fclma vette. V\u00f5ta ligunenud lehed pihku ja suru neist vesi v\u00e4lja, h\u00e4sti tugevasti pigistades. Pane lehed kuuma segusse ja lase lahustuda, milleks kulub 30\u201360 sekundit.&nbsp;<\/div>\n<\/div>\n<div>&nbsp;<\/div>\n","protected":false},"excerpt":{"rendered":"<p>p\u00f5hi: \u2022 150 g digestive k\u00fcpsiseid \u2022 50 g v\u00f5id&nbsp; &nbsp; t\u00e4idis: \u2022 400 g kohupiimapastat \u2022 4 dl&nbsp; vahukoort \u2022 1 dl suhkrut \u2022 1 tl Vanill- v\u00f5i vanilliinsuhkrut&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2010\/05\/03\/kohvi-kohupiimatort\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":8061,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,43],"tags":[],"class_list":["post-500","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-tordid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=500"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/500\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=500"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=500"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}