{"id":503,"date":"2010-05-01T20:26:00","date_gmt":"2010-05-01T20:26:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/viktoria-riis-marjakastmega\/"},"modified":"2010-05-01T20:26:00","modified_gmt":"2010-05-01T20:26:00","slug":"viktoria-riis-marjakastmega","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2010\/05\/01\/viktoria-riis-marjakastmega\/","title":{"rendered":"Viktoria riis marjakastmega"},"content":{"rendered":"<p><a href=\"http:\/\/sites.google.com\/site\/prindiretsept\/viktoria-riis\"><span style=\"font-family: Georgia, 'Times New Roman', serif;\">Prindi  restept<\/span><\/a><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/2.bp.blogspot.com\/_tYwICJP7obc\/TTFY-vvnCvI\/AAAAAAAABig\/5G7yRKEhMVU\/s1600\/r.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/2.bp.blogspot.com\/_tYwICJP7obc\/TTFY-vvnCvI\/AAAAAAAABig\/5G7yRKEhMVU\/s320\/r.jpg\" height=\"244\" width=\"320\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<ul style=\"color: #783f04; font-family: Georgia,&quot;Times New Roman&quot;,serif;\">\n<li><span style=\"font-size: small;\"><b>8 dl piima<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b>1,25 dl pudruriisi<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> tsipa soola<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> 4 sl sukrut<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> 2 tl vaniljesuhkrut<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> 0,5 dl purustatud mandleid<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> \u00fche sidruni mahl<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> 4 <a href=\"http:\/\/www.naistemaailm.ee\/?id=557&amp;saada=1\" style=\"color: #b45f06;\">\u017eelatiinilehte<\/a><\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> 0,5 dl vett<\/b><\/span><\/li>\n<li><span style=\"font-size: small;\"><b> 3 dl vahukoort<\/b><\/span><\/li>\n<\/ul>\n<p><span style=\"font-family: Georgia, 'Times New Roman', serif; font-size: small;\"><b style=\"color: #783f04;\"><u>Marjakaste<\/u><\/b><b><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> 400g (8dl) k\u00fclmutatud pohli<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> 1 dl vett<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> 1 dl suhkrut<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> v\u00f5i<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> 1l (500g) k\u00fclmutatud maasikaid<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> 0,5 dl vett<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> 3 sl suhrut<\/span><\/b><\/span><br \/><span style=\"font-family: Georgia, 'Times New Roman', serif; font-size: small;\"><b style=\"color: #783f04;\">Kaunistuseks marju ja mandlipuru v\u00f5i mandlilaaste<br \/><\/b><b><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"><span style=\"font-size: large;\">1.<\/span> Kuumuta piim keemiseni ja lisa riis. Hauta pudruks u.20  minutit  vahetevahel segades, jahuta ja maitsesta pudru.<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> <span style=\"font-size: large;\">2.<\/span> Leota \u017eelatiinilehed k\u00fclmas vees 5 minutit, Siis sulata madalal  kuumusel vedelaks. Jahuta natuke ja lisa seos riisipudrusse, ikka  hoolega segades.<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> <span style=\"font-size: large;\">3.<\/span> Vahusta koor, lisa pudrusse ja sega tasaseks. Loputa umbes 2l  r\u00f5ngasvorm k\u00fclma veega ja kalla pudru vormi,. Kata toidukilega ja pane  \u00f6\u00f6seks jahedasse. <\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> <span style=\"font-size: large;\">4.<\/span> Sulata marjad, lisa vesi ja suhkur ja p\u00fcreesta kas saumikseriga v\u00f5i  k\u00f6\u00f6gikombainis.<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> <span style=\"font-size: large;\">5.<\/span> Kasta vorm kiiresti kuuma vette ja kummuta magustoit alusele,  Kaunista \u00fcmbert marjadega ja pealt mandlipuru v\u00f5i laastudega.<\/span><br style=\"color: #783f04;\" \/><span style=\"color: #783f04;\"> <span style=\"font-size: large;\">6. <\/span>Paku marjakastmega.. <\/span><\/b><\/span><br \/><span style=\"font-family: Georgia, 'Times New Roman', serif; font-size: small;\"><b><span style=\"color: #783f04;\"><br \/><\/span><\/b><\/span><span style=\"color: #b45f06; font-family: Georgia, 'Times New Roman', serif; font-size: small;\"><i>allikas Pirkka<\/i><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prindi restept 8 dl piima 1,25 dl pudruriisi tsipa soola 4 sl sukrut 2 tl vaniljesuhkrut 0,5 dl purustatud mandleid \u00fche sidruni mahl 4 \u017eelatiinilehte 0,5 dl vett 3 dl&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2010\/05\/01\/viktoria-riis-marjakastmega\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,23],"tags":[],"class_list":["post-503","post","type-post","status-publish","format-standard","hentry","category-all","category-magustoidud","no-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/503","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=503"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/503\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=503"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=503"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=503"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}