{"id":52,"date":"2016-08-08T20:42:00","date_gmt":"2016-08-08T20:42:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/kamakreem-marjadega\/"},"modified":"2016-08-08T20:42:00","modified_gmt":"2016-08-08T20:42:00","slug":"kamakreem-marjadega","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2016\/08\/08\/kamakreem-marjadega\/","title":{"rendered":"Kamakreem marjadega"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\">\n<p>\u2022 200 g vahukoort<br \/>\n\u2022 8-10 tl suhkrut (olenevalt marjade hapususest)<br \/>\n\u2022 200 g hapukoort<br \/>\n\u2022 2 sl kamajahu<br \/>\n\u2022 2 \u017eelatiinilehte<br \/>\n\u2022 meelep\u00e4raseid marju<\/p>\n<p>Pane \u017eelatiinilehed k\u00fclma vette likku. Vahusta koor suhkruga mitte v\u00e4ga tugevaks vahuks. Sega kamajahu hapukoorega. Sega kokku vahukoor ja kamane hapukoor. N\u00f5ruta \u017eelatiinilehed veest ja sulata 1-2 sek mikroahjus. Jahuta natuke ja nirista kamakreemisse samas kreemi kogu aeg segades. T\u00f5sta klaasidesse vaheldumisi \u00a0kamakreemi, siis marju jne. nii et kreem j\u00e4\u00e4b pealmiseks kihiks. T\u00f5sta k\u00fclma tarduma. Enne serveerimist kaunista oma maitse j\u00e4rgi (marjad, p\u00e4hklid, kookoshelbed, mandlilaastud &#8230;)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-3779\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2016\/08\/IMG_4228-300x219.jpg\" alt=\"\" width=\"300\" height=\"219\" \/><\/p>\n<\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 200 g vahukoort \u2022 8-10 tl suhkrut (olenevalt marjade hapususest) \u2022 200 g hapukoort \u2022 2 sl kamajahu \u2022 2 \u017eelatiinilehte \u2022 meelep\u00e4raseid marju Pane \u017eelatiinilehed k\u00fclma vette likku&#8230;. <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2016\/08\/08\/kamakreem-marjadega\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":3778,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,23],"tags":[],"class_list":["post-52","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-magustoidud"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/52","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=52"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/52\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=52"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=52"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=52"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}