{"id":5232,"date":"2019-05-29T19:54:52","date_gmt":"2019-05-29T19:54:52","guid":{"rendered":"http:\/\/www.suhkrusai.net\/?p=5232"},"modified":"2019-05-29T19:54:52","modified_gmt":"2019-05-29T19:54:52","slug":"kartuli-hapukapsarost","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2019\/05\/29\/kartuli-hapukapsarost\/","title":{"rendered":"Kartuli-hapukapsar\u00f6st"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u2022 300 g kartuleid (pudrukartul)<br>\n\u2022 200 g hapukapsast<br>\n\u2022 1 v\u00e4ike sibul<br>\n\u2022 2 k\u00fc\u00fcslauguk\u00fc\u00fcnt<br>\n\u2022 1 muna<br>\n\u2022 2 spl kartulit\u00e4rklist<br>\n\u2022 \u00be tl soola<br>\n\u2022 \u00bd tl musta pipart<br>\n\u2022 k\u00fcpsetamiseks (rapsi)\u00f5li<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">KOORI kartulid ja riivi j\u00e4meda riiviga. Levita majapidamispaberile. Pane peale teine paber ja vajuta kergelt peale, et niiskus imenduks paberisse. <br>PANE hapukapsas s\u00f5elale ja vajuta suure lusikaseljaga v\u00f5imalikult kuivaks v\u00f5i pigista k\u00e4ega vedelik v\u00e4lja.<br>KOORI ja peenesta sibul ja k\u00fc\u00fcslauguk\u00fc\u00fcned. Sega k\u00f5ik retseptiained kokku<br>KUUMUTA \u00f5li pannkoogi- v\u00f5i paksup\u00f5hjalisel praepannil. T\u00f5sta supilusikaga r\u00f6stimassi pannile ja vajuta kergelt \u00f5hemaks ja tasaseks kotletiks. <\/p>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2019\/05\/IMG_9466.jpg\" alt=\"\" class=\"wp-image-5233\" width=\"291\" height=\"218\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Sega massi ennem kui taas t\u00f5stad pannile p\u00e4tsikesi. K\u00fcpseta madalal kuumusel m\u00f5lemalt poolt kuldpruuniks.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 300 g kartuleid (pudrukartul) \u2022 200 g hapukapsast \u2022 1 v\u00e4ike sibul \u2022 2 k\u00fc\u00fcslauguk\u00fc\u00fcnt \u2022 1 muna \u2022 2 spl kartulit\u00e4rklist \u2022 \u00be tl soola \u2022 \u00bd tl&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2019\/05\/29\/kartuli-hapukapsarost\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":5234,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28,36],"tags":[],"class_list":["post-5232","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pannkoogid","category-soe-ja-soolane"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/5232","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=5232"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/5232\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=5232"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=5232"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=5232"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}