{"id":5275,"date":"2019-06-02T19:51:05","date_gmt":"2019-06-02T19:51:05","guid":{"rendered":"http:\/\/www.suhkrusai.net\/?p=5275"},"modified":"2019-06-02T19:51:05","modified_gmt":"2019-06-02T19:51:05","slug":"rabarberi-kookosmuffinid","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2019\/06\/02\/rabarberi-kookosmuffinid\/","title":{"rendered":"Rabarberi &#8211; kookosmuffinid I"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Siit tuleb 8 suurt v\u00f5i 14-16 v\u00e4iksemat muffinit. Minul olid suured, paberist Ameerika muffinivormid ja ahjus k\u00fcpsetasin neid 20 minutit.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 3\u00bd dl nisujahu<br> \u2022 2 dl suhkrut<br> \u2022 2 tl k\u00fcpsetuspulbrit<br> \u2022 1 tl kardemoni<br> \u2022 1 dl kookoshelbeid <br> \u2022 1 dl kookospiima* <br> \u2022 2 kanamuna<br> \u2022 100 g vedelat margariini (umbes 1,2 dl) ** <br> \u2022 3 dl kooritud ja \u00f5hukeseks viilutatud rabarberit <br><br>K\u00f5igepealt sega omavahel kokku kuivad ained. Lisa k\u00f5ik \u00fclej\u00e4\u00e4nud ained ja sega tainas \u00fchtlaseks (segasin taina k\u00e4sitsi, vispliga) Jaga tainas muffinivormidesse. T\u00f5sta vormid ahjuplaadile v\u00f5i restile. K\u00fcpseta 200\u00b0C ahju keskmisel tasemel 15-20 minutit olenevalt muffini suurusest.<br><br>*    Kui kookospiim ei maitse, siis lisa tavalist toidukoort.<br>** V\u00f5ib lisada ka tavalist v\u00f5id\/margariini, sel juhul sulata rasvaine ja     <br>     jahuta.<\/p>\n\n\n\n<figure class=\"wp-block-image is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2019\/06\/IMG_9493.jpg\" alt=\"\" class=\"wp-image-5276\" width=\"411\" height=\"308\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><em>allikas MyllynParas<br> <a href=\"https:\/\/sites.google.com\/site\/prindiretsept\/rabarberi-kookosmuffinid?tmpl=%2Fsystem%2Fapp%2Ftemplates%2Fprint%2F&amp;showPrintDialog=1\" target=\"_blank\" rel=\"noreferrer noopener\" aria-label=\"prindi retsept (avatakse uues sakis)\">prindi retsept<\/a><\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Siit tuleb 8 suurt v\u00f5i 14-16 v\u00e4iksemat muffinit. Minul olid suured, paberist Ameerika muffinivormid ja ahjus k\u00fcpsetasin neid 20 minutit. \u2022 3\u00bd dl nisujahu \u2022 2 dl suhkrut \u2022 2&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2019\/06\/02\/rabarberi-kookosmuffinid\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":5273,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-5275","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-muffinid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/5275","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=5275"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/5275\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=5275"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=5275"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=5275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}