{"id":6365,"date":"2020-04-12T20:59:02","date_gmt":"2020-04-12T20:59:02","guid":{"rendered":"https:\/\/www.suhkrusai.net\/?p=6365"},"modified":"2020-04-12T20:59:02","modified_gmt":"2020-04-12T20:59:02","slug":"tatra-singisalat","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2020\/04\/12\/tatra-singisalat\/","title":{"rendered":"Tatra &#8211; singisalat"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u2022 500 g keedetud tatratangu (valmiskaal)<br>\u2022 250 g hakitud maasinki v\u00f5i keeduvorsti<br>\u2022 0,5 hakitud pikka kurki<br>\u2022 1 hakitud soolakurk v\u00f5i marineeritud kurk<br>\u2022 1 hakitud sibul<br>\u2022 1 keedetud muna<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>salatikaste:<\/strong><br>\u2022 200 g hapukoort<br>\u2022 200 g majoneesi<br>\u2022 soola ja musta pipart<br>\u2022 hakitud v\u00e4rsket tilli<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lisa keedetud tatrale sink, kurk, sibul ja muna.<br>Sega majonees ja hapukoor, maitsesta ja sega salati hulka.<br>Salat on maitvaim samal p\u00e4eval.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 500 g keedetud tatratangu (valmiskaal)\u2022 250 g hakitud maasinki v\u00f5i keeduvorsti\u2022 0,5 hakitud pikka kurki\u2022 1 hakitud soolakurk v\u00f5i marineeritud kurk\u2022 1 hakitud sibul\u2022 1 keedetud muna salatikaste:\u2022 200&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2020\/04\/12\/tatra-singisalat\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":6366,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[34],"tags":[],"class_list":["post-6365","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salatid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/6365","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=6365"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/6365\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=6365"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=6365"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=6365"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}