{"id":6379,"date":"2020-04-30T19:10:30","date_gmt":"2020-04-30T19:10:30","guid":{"rendered":"https:\/\/www.suhkrusai.net\/?p=6379"},"modified":"2026-02-11T15:59:15","modified_gmt":"2026-02-11T15:59:15","slug":"dalgona-kohv","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/2020\/04\/30\/dalgona-kohv\/","title":{"rendered":"Dalgona kohv"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">1 suurem klaasit\u00e4is<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022 1 sl lahustuva kohvi puru<br>\u2022 1 sl suhkrut<br>\u2022 1 sl just keenud kuuma vett<br>\u2022 200 ml piima<br>\u2022 j\u00e4\u00e4kuubikuid k\u00fclma kohvi jaoks<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00f5\u00f5da v\u00e4ikesesse kaussi kohvipuru, suhkur ja tulikuum vesi. Sega kiiresti l\u00e4bi ja hakka mikseriga vahustama. Vahusta umbes 2 minutit, et saad ilusa pehme, heleda vahu. K\u00e4sitsi vispeldamine v\u00f5tab aega umbes 10 minutit.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"559\" height=\"192\" src=\"https:\/\/www.suhkrusai.net\/wp-content\/uploads\/2020\/04\/dalgona.png\" alt=\"\" class=\"wp-image-6382\" srcset=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2020\/04\/dalgona.png 559w, https:\/\/suhkrusai.net\/wp-content\/uploads\/2020\/04\/dalgona-300x103.png 300w\" sizes=\"auto, (max-width: 559px) 100vw, 559px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Kuuma kohvi jaoks kuumuta piim, kalla klaasi ja t\u00f5sta lusikaga peale kohvivaht.<br>K\u00fclma kohvi jaoks kalla piim klaasi, soovi korral lisa j\u00e4\u00e4kuubikuid ja t\u00f5sta lusikaga peale kohvivaht.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sega h\u00e4sti l\u00e4bi ennem jooma hakkamist. Saad imemaitsva ja \u00f5hulise kohvi.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.suhkrusai.net\/wp-content\/uploads\/2020\/04\/IMG_7649-rotated.jpg\" alt=\"\" class=\"wp-image-6383\" width=\"202\" height=\"269\" srcset=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2020\/04\/IMG_7649-rotated.jpg 480w, https:\/\/suhkrusai.net\/wp-content\/uploads\/2020\/04\/IMG_7649-169x225.jpg 169w\" sizes=\"auto, (max-width: 202px) 100vw, 202px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 suurem klaasit\u00e4is \u2022 1 sl lahustuva kohvi puru\u2022 1 sl suhkrut\u2022 1 sl just keenud kuuma vett\u2022 200 ml [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6380,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[35],"tags":[],"class_list":["post-6379","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-smuutid-joogid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/6379","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/comments?post=6379"}],"version-history":[{"count":5,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/6379\/revisions"}],"predecessor-version":[{"id":9966,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/posts\/6379\/revisions\/9966"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media\/6380"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/media?parent=6379"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/categories?post=6379"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/wp-json\/wp\/v2\/tags?post=6379"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}