{"id":6656,"date":"2020-09-26T16:34:47","date_gmt":"2020-09-26T16:34:47","guid":{"rendered":"https:\/\/www.suhkrusai.net\/?p=6656"},"modified":"2020-09-26T16:34:47","modified_gmt":"2020-09-26T16:34:47","slug":"suvikorvitsa-juustukringel","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2020\/09\/26\/suvikorvitsa-juustukringel\/","title":{"rendered":"Suvik\u00f5rvitsa &#8211; juustup\u00e4rg"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u2022 350 g suvik\u00f5rvitsat<br>\u2022 400 g nisujahu<br>\u2022 2 tl soola<br>\u2022 2 sl (mitte kuhjaga) k\u00fcpsetuspulbrit<br>\u2022 1 tl suhkrut<br>\u2022 150 g riivitud (parmesani) juustu<br>\u2022 200 g k\u00fclmkapik\u00fclma v\u00f5id<br>\u2022 100 ml oliivi\u00f5li<br>\u2022 100 ml maitsestamata jogurtit v\u00f5i hapukoort<br>\u2022 80 ml piima<br>\u2022 pealt m\u00e4\u00e4rimiseks 1 muna ja puistamiseks 4 sl riivitud  juustu<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">L\u00f5ika suvik\u00f5rvits keskelt pooleks ja poolikud omakorda paari millimeetri paksusteks poolseibideks. Kui suvik\u00f5rvits on paksumat sorti, siis l\u00f5ika pikuti neljaks ja seej\u00e4rel pikad t\u00fckid omakorda p\u00f5iki \u00f5hukesteks seibideks.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sega suuremas kausis omavahel jahu, sool, k\u00fcpsetuspulber, suhkur ja riivitud juust. Riivi v\u00f5i j\u00e4meda riiviga, lisa kuivainetele ja sega l\u00e4bi. Vala hulka \u00f5li, jogurt ja piim ja s\u00f5tku tainas k\u00e4sitsi \u00fchtlaseks paksuks palliks. Kui tainas on \u00fchtlane, t\u00f5sta kaussi veel suvik\u00f5rvitsaseibid ja sega kergelt need k\u00e4tega taina hulka.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kata ahjuplaat k\u00fcpsetuspaberiga ja t\u00f5sta tainas ahjuplaadile. <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2020\/09\/IMG_0744.jpg\" alt=\"\" class=\"wp-image-6659\" width=\"293\" height=\"220\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Vormi jahuste k\u00e4te k\u00e4te abil tainast paks tihke ring. Pintselda pirukas pealt ja k\u00fclgedelt lahtiklopitud munaga ja raputa peale riivitud juust.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2020\/09\/IMG_0745.jpg\" alt=\"\" class=\"wp-image-6660\" width=\"300\" height=\"225\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">K\u00fcpseta 200 kraadises ahjus 25 &#8211; 30 minutit. Jahtunud pirukale v\u00f5id peale riputada veel v\u00e4rskeis \u00fcrte.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>allikas: Siit nurgast ja sealt nurgast<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 350 g suvik\u00f5rvitsat\u2022 400 g nisujahu\u2022 2 tl soola\u2022 2 sl (mitte kuhjaga) k\u00fcpsetuspulbrit\u2022 1 tl suhkrut\u2022 150 g riivitud (parmesani) juustu\u2022 200 g k\u00fclmkapik\u00fclma v\u00f5id\u2022 100 ml oliivi\u00f5li\u2022&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2020\/09\/26\/suvikorvitsa-juustukringel\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":6701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37,39],"tags":[],"class_list":["post-6656","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-soolased-kupsetised","category-stritslid-kringlid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/6656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=6656"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/6656\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=6656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=6656"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=6656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}