\u2022 120 g nisujahu (2 dl)
\u2022 1 tl k\u00fcpsetuspulbrit
\u2022 1 tl vanillisuhkrut
\u2022 n\u00e4puotsaga soola, kui kasutad magedat v\u00f5id
\u2022 2 suurt muna
\u2022 125 g suhkrut (1,5 dl)
\u2022 3 sl tumedat rummi v\u00f5i Vana Tallinnat
\u2022 100 g sulatatud ja jahutatud v\u00f5id
\u2022 3 – 4 suuremat \u00f5una ( umbes 350 g kuubikutena)<\/p>\n\n\n\n
Sega kuivained omavahel. Vahusta munad suhkruga, siis sega juurde rumm v\u00f5i Vana Tallinn. Sega muna-suhkruvahu hulka pool kuivainetest ja siis pool sulav\u00f5ist. Sega \u00fchtlaseks. N\u00fc\u00fcd lisa \u00fclej\u00e4\u00e4nud kuivainesegu ja v\u00f5i. \u2022 120 g nisujahu (2 dl)\u2022 1 tl k\u00fcpsetuspulbrit\u2022 1 tl vanillisuhkrut\u2022 n\u00e4puotsaga soola, kui kasutad magedat v\u00f5id\u2022 2 suurt muna\u2022 125 g suhkrut (1,5 dl)\u2022 3 sl tumedat rummi… [Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":9528,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,27],"tags":[],"class_list":["post-6803","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-koogid","category-oun"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/6803","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=6803"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/6803\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=6803"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=6803"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=6803"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Soovi korral koori \u00f5unad. Eemalda s\u00fcdamikud ja l\u00f5ika \u00f5unad umbes 2 cm t\u00fckkideks. Sega k\u00e4sitsi taina hulka.
Kalla tainas v\u00f5itatud 24 cm koogivormi. K\u00fcpseta 180-kraadises ahjus, alumisel tasemel 25 – 30 minutit, kuni kook on pealt kuldne ja koogi keskele torgatud puutikk puhtaks j\u00e4\u00e4b. Lase vormis veidi jahtuda, siis t\u00f5sta kook serveerimisalusele.
allikas: Nami-Nami<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"