{"id":7118,"date":"2021-03-11T21:08:06","date_gmt":"2021-03-11T21:08:06","guid":{"rendered":"https:\/\/www.suhkrusai.net\/?p=7118"},"modified":"2021-03-11T21:08:06","modified_gmt":"2021-03-11T21:08:06","slug":"apelsini-pohlakook","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2021\/03\/11\/apelsini-pohlakook\/","title":{"rendered":"Apelsini-pohlakook"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>p\u00f5hi:<\/strong><br>\u2022 250 g piparkooke<br>\u2022 100 g v\u00f5id v\u00f5i margariini<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>t\u00e4idis:<\/strong><br>\u2022 400 g apeslinimaitselist toorjuustu<br>\u2022 100 g 20% hapukoort<br>\u2022 1 dl roosuhkrut<br>\u2022 2 tl vaniljesuhkrut<br>\u2022 \u00bd dl r\u00f5\u00f5ska koort<br>\u2022 2 sl kartulit\u00e4rklist<br>\u2022 2 muna<br>\u2022 50 g pohli<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Purusta blenderis piparkoogid. Sulata v\u00f5i. Sega piparkoogipuru v\u00f5iga. V\u00f5ita lahtik\u00e4iva p\u00f5hjaga s\u00fcdamevorm ( v\u00f5i \u00f8 24 cm \u00fcmmargune lahtik\u00e4iv vorm). Suru k\u00fcpsisesegu p\u00f5hjale ja servadele.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pane kaussi toorjuust, hapukoor ja suhkrud. Sega ained k\u00e4simikseriga l\u00e4bi. Sega omavahel r\u00f5\u00f5sk koor ja t\u00e4rkilis. Kui t\u00e4rklis on ilusti lahustunud, siis lisa segu toorjuustut\u00e4idisesse. Viimasena sega juurde munad. Kalla t\u00e4idis vormi. Jaga marjad t\u00e4idisele.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">T\u00f5sta vorm fooliumi peale ja keera fooliumi servad \u00fcles. Kui k\u00fcpsemise ajal hakkab rasva tilkuma siis ei tilgu see ahju p\u00f5hjale. K\u00fcpseta kooki 200 &#8211; kraadises ahjus umbes 40 minutit. Kui pind on kenasti helepruun ja k\u00fcpsemise aega on veel j\u00e4rel siis kata kook pealt fooliumiga. Lase natuke vormis jahtuda ja siis eemalda vormi serv p\u00f5hjast ja t\u00f5sta kook koos vormi p\u00f5hjaga serveerimisalusele. Eemalda ettevaatlikult vormi p\u00f5hi. Kui kook on jahtunud v\u00f5id veel \u00f5rnalt peale s\u00fceluda tuhskuhkrut.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>allikas: Kinuskikissa<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>p\u00f5hi:\u2022 250 g piparkooke\u2022 100 g v\u00f5id v\u00f5i margariini t\u00e4idis:\u2022 400 g apeslinimaitselist toorjuustu\u2022 100 g 20% hapukoort\u2022 1 dl roosuhkrut\u2022 2 tl vaniljesuhkrut\u2022 \u00bd dl r\u00f5\u00f5ska koort\u2022 2 sl&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2021\/03\/11\/apelsini-pohlakook\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":7132,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,14],"tags":[],"class_list":["post-7118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-koogid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/7118","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=7118"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/7118\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=7118"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=7118"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=7118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}