{"id":82,"date":"2016-02-25T21:26:00","date_gmt":"2016-02-25T21:26:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/mascarpone-kamatruhvlid\/"},"modified":"2016-02-25T21:26:00","modified_gmt":"2016-02-25T21:26:00","slug":"mascarpone-kamatruhvlid","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2016\/02\/25\/mascarpone-kamatruhvlid\/","title":{"rendered":"Mascarpone-kamatr\u00fchvlid"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><\/div>\n<p>\u2022 200 g valget \u0161okolaadi<br \/>\n\u2022 250 g mascarponet<br \/>\n\u2022 30 g kuivatatud j\u00f5hvikaid (v\u00f5i muid kuivatatud marju)<br \/>\n\u2022 3 sl kama<br \/>\n\u2022 1 sl Vana Tallinna lik\u00f6\u00f6ri (soovi korral)<\/p>\n<p><strong>kaunistamiseks:<\/strong><br \/>\n\u2022 150 g sulatatud tumedat \u0161okolaadi (vesivannil sulatatult)<br \/>\n\u2022 kakaopulbrit<br \/>\n\u2022 v\u00f5rdses koguses kama, kaneeli ja pruuni suhkrut<\/p>\n<p>Sulata \u00a0\u0161okolaad vesivannil. Lase veidi jahtuda. Sega hulka mascarpone. Mikserda \u00a0\u00fchtlaseks kreemiks. Lisa marjad, kama ja lik\u00f6\u00f6r, kui viimast kasutad. Sega l\u00e4bi ja lase massil tund aega k\u00fclmkapis taheneda. V\u00f5i \u00fcle \u00f6\u00f6. Vormi k\u00f5te vahel pallikesed.<br \/>\nT\u00f5sta need taldrikule asetatud fooliumile ja pane veel umbes pooleks tunniks k\u00fclmakppi tahenema, sest voolides need natukene sulavad. Kaunista oma soovi kohaselt:<br \/>\n&#8211; kasta tr\u00fchvlid kas tumedasse \u0161okolaadi<br \/>\n&#8211; \u00a0s\u00f5elu peale kakaojahu<br \/>\n&#8211; veereta tr\u00fchvleid \u00a0kama-kaneeli-suhkru segus.<br \/>\nS\u00e4ilita tr\u00fchvleid jahedas.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-3899\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2016\/02\/IMG_2908-300x221.jpg\" alt=\"\" width=\"300\" height=\"221\" \/><\/p>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 200 g valget \u0161okolaadi \u2022 250 g mascarponet \u2022 30 g kuivatatud j\u00f5hvikaid (v\u00f5i muid kuivatatud marju) \u2022 3 sl kama \u2022 1 sl Vana Tallinna lik\u00f6\u00f6ri (soovi korral)&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2016\/02\/25\/mascarpone-kamatruhvlid\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":3900,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,13],"tags":[],"class_list":["post-82","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-kommid-naksid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/82","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=82"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/82\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=82"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=82"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=82"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}