{"id":8773,"date":"2023-06-07T17:52:54","date_gmt":"2023-06-07T17:52:54","guid":{"rendered":"https:\/\/www.suhkrusai.net\/?p=8773"},"modified":"2023-06-07T17:52:54","modified_gmt":"2023-06-07T17:52:54","slug":"mustika-rukkivaht","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2023\/06\/07\/mustika-rukkivaht\/","title":{"rendered":"Mustika-rukkivaht"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u2022 3 dl vett<br>\u2022 3 dl (k\u00fclmutatud)mustikaid<br>\u2022 1 dl fariinsuhkrut<br>\u2022 1 dl rukkijahu<br>\u2022 (2 dl vahustuvat vaniljekastet. Selle v\u00f5ib asendada ka vahukoorega)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00f5\u00f5da potti vesi, marjad ja suhkur. Lase keema. Lisa rukkijahu ja lase aeg-ajalt vispliga segades 10 min madalal kuumusel podiseda. T\u00f5sta pott pliidilt ja j\u00e4ta jahtuma. Vahusta jahtunud segu elektrimikseriga kohevaks.<br>Serveeri rukki-mustikavahtu niisama, kaunistatult marjadega v\u00f5i vahusta vaniljekaste ja sega kokku mustika-rukkivahuga. Nii saad vahule pehmema maitse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em>allikas: MyllynParas<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022 3 dl vett\u2022 3 dl (k\u00fclmutatud)mustikaid\u2022 1 dl fariinsuhkrut\u2022 1 dl rukkijahu\u2022 (2 dl vahustuvat vaniljekastet. Selle v\u00f5ib asendada ka vahukoorega) M\u00f5\u00f5da potti vesi, marjad ja suhkur. Lase keema&#8230;. <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2023\/06\/07\/mustika-rukkivaht\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":8774,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,23],"tags":[],"class_list":["post-8773","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-magustoidud"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/8773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=8773"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/8773\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=8773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=8773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=8773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}