{"id":98,"date":"2015-12-26T17:23:00","date_gmt":"2015-12-26T17:23:00","guid":{"rendered":"http:\/\/www.suhkrusai.net\/uncategorized\/%e2%99%a5-raffaello-kook\/"},"modified":"2015-12-26T17:23:00","modified_gmt":"2015-12-26T17:23:00","slug":"raffaello-kook","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2015\/12\/26\/raffaello-kook\/","title":{"rendered":"Raffaello tort"},"content":{"rendered":"<div style=\"clear: both; text-align: left;\">\n<p><strong>p\u00f5hi:<\/strong><br \/>\n\u2022 100 g vanilje vahvlit<br \/>\n\u2022 75 g magustatud kondenspiima<br \/>\n\u2022 0,5 dl kookoshelbeid<br \/>\n\u2022 80 g mandleid<\/p>\n<p><strong>t\u00e4idis:<\/strong><br \/>\n\u2022 500 g maitsestamata toorjuustu<br \/>\n\u2022 200 ml kookoskoort<br \/>\n\u2022 100 g magustatud kondenspiima<br \/>\n\u2022 200 g valget \u0161okolaadi<br \/>\n\u2022 1 dl kookoshelbeid<br \/>\n\u2022 2 tl sidrunimahla<\/p>\n<p><strong>kaunistamiseks:<\/strong><br \/>\n\u2022 2 dl vahukoort<br \/>\n\u2022 1 tl vaniljesuhkrut<br \/>\n\u2022 kookoshelbeid<br \/>\n\u2022 12 tk <span style=\"color: #003300;\"><em><a style=\"color: #003300;\" href=\"https:\/\/suhkrusai.net\/kommid-naksid\/truhvlid-a-la-raffaello\/\" target=\"_blank\" rel=\"noopener noreferrer\">Raffaello tr\u00fchvleid<\/a><\/em><\/span><\/p>\n<p>P\u00d5JA jaoks r\u00f6sti mandleid k\u00fcpsetuspaberiga kaetud ahjuplaadil 175 kraadises ahjus umbes 10 minutit. J\u00e4ta jahtuma. Haki vahvlid noaga kesmiselt peeneks. Sega vahvel kondenspiima ja kookoshelvestega kokku. Sega k\u00e4ega kuni saad mureda massi. Vooderda 24 cm l\u00e4bim\u00f5\u00f5duga lahtik\u00e4iv koogivorm k\u00fcpsetuspaberiga. Suru vahvlimass tihedalt vormi p\u00f5hjale. Haki mandlid pisut v\u00e4iksemaks ning jaga \u00fchtlaselt p\u00f5hjale.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-1112\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2017\/09\/raffa-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" \/>T\u00c4IDISE jaoks sega mikseriga toasoe toorjuust, kookoskoor (vesi kalla \u00e4ra) ja kondenspiim kreemjaks. \u00c4ra vahusta vaid sega. Sulata \u0161okolaad ning sega toorjuustusegusse. Lisa kookoshelbed ja sirdunimahl. Sega \u00fchtlaseks. Vala t\u00e4idis p\u00f5hjale ning aseta umbes 4 tunniks k\u00fclmkappi tahenema. Veel parem kui kook j\u00e4\u00e4b k\u00fclmkappi \u00f6\u00f6seks.<\/p>\n<p>KAUNISTAMISE jaoks vahusta koor vaniljesuhkruga tugevaks vahuks. M\u00e4\u00e4ri koogi peale ning k\u00fclgedele. Puista kergelt peale kookoshelbeid ja kaunista raffaello tr\u00fchvlitega.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-1111\" src=\"http:\/\/www.suhkrusai.net\/wp-content\/uploads\/2017\/09\/rafa-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" \/><\/p>\n<p><span style=\"color: #800000;\"><em>allikas: Toidujutud<\/em><br \/>\n<\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>p\u00f5hi: \u2022 100 g vanilje vahvlit \u2022 75 g magustatud kondenspiima \u2022 0,5 dl kookoshelbeid \u2022 80 g mandleid t\u00e4idis: \u2022 500 g maitsestamata toorjuustu \u2022 200 ml kookoskoort \u2022&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2015\/12\/26\/raffaello-kook\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":2437,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,5,24,43],"tags":[],"class_list":["post-98","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-kupsetamata-koogid","category-minu-lemmikud","category-tordid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/98","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=98"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/98\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=98"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=98"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=98"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}