{"id":9841,"date":"2025-09-12T17:00:11","date_gmt":"2025-09-12T17:00:11","guid":{"rendered":"https:\/\/www.suhkrusai.net\/?p=9841"},"modified":"2025-09-12T17:00:11","modified_gmt":"2025-09-12T17:00:11","slug":"meekook-ii","status":"publish","type":"post","link":"https:\/\/suhkrusai.net\/index.php\/2025\/09\/12\/meekook-ii\/","title":{"rendered":"Meekook II"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>tainas:<\/strong><br>\u2022 130 g v\u00f5id<br>\u2022 130 g mett<br>\u2022 100 g suhkrut<br>\u2022 5 g soodat<br>\u2022 3 muna<br>\u2022 1 g soola (kui v\u00f5i on mage)<br>\u2022 230 g jahu<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>kreemi jaoks:<\/strong><br>\u2022 300 g r\u00f5\u00f5ska koort 30%<br>\u2022 300 g hapukoort 20%<br>\u2022 30-100 g suhkrut (panin 100g)<br>\u2022 1 g vanillisuhkrut<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">V\u00f5ta suurem kastrul m\u00f5\u00f5da sinna v\u00f5i, mesi, suhkur ja t\u00f5sta pliidile. Kuumuta kuni k\u00f5ik ained on sulanud ja hakkab kergelt mulisema. Lisa sooda. Sega hoolega ja kuumuta kuni segu muutub kuldseks. Jahuta niipalju et see ei oleks enam kuum, kui lisada munad. Lisa munad \u00fckshaaval. Lisa sool ja viimasena jahu. Sega tainas vispliga \u00fchtlaseks. Kalla k\u00fcpsetuspaberiga kaetud 39 x 28 cm ahjuplaadile. Aja \u00fchtlaselt laiali. K\u00fcpseta eelsoojendatud 170 &#8211; 180 kraadises ahjus, keskmisel tasemel, 8-12 minutit. K\u00fcpsetusaeg s\u00f5ltub taigna paksusest. T\u00f5sta plaat ahjust ja j\u00e4ta jahtuma.<br>V\u00f5ta (reguleeritav)\u00fcmmargune p\u00f5hjata vorm. S\u00e4ti l\u00e4bim\u00f5\u00f5duks 20 cm (v\u00f5ib olla ka natuke v\u00e4iksem v\u00f5i suurem) L\u00f5ika vormiga v\u00e4lja koogi p\u00f5hi. <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2025\/09\/meekas.jpg\" alt=\"\" class=\"wp-image-9845\" width=\"367\" height=\"274\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">T\u00f5sta vorm k\u00fcpsetuspaberiga kaetud alusele ja t\u00f5sta p\u00f5hi tagasi vormi. \u00dclej\u00e4\u00e4nud p\u00f5hi l\u00f5ika suvalisteks ruutudeks. Umbes 15 p\u00f5hjaruutu t\u00f5sta ahjuplaadile ja pane 100 kraadisesse ahju k\u00fcpsema niikauaks kuni nad on kr\u00f5bedad.<br>N\u00fc\u00fcd valmista kreem. Kreemi ainetest r\u00f5\u00f5sk koor ja hapukoor olgu k\u00fclmkapik\u00fclmad, siis need vahustuvad paremini.<br>M\u00f5\u00f5da kaussi r\u00f5\u00f5sk koor, vanillisuhkur, suhkur. Vahust tugevaks vahuks, et vahule j\u00e4\u00e4vad tipud. Siis sega juurde hapukoor kas k\u00e4sitsi v\u00f5i korra mikseriga segades. N\u00fc\u00fcd hakka kooki kokku panema.<br>M\u00e4\u00e4ri p\u00f5hjale natuke kreemi ja kata biskviidikuubikutega. Siis j\u00e4lle natuke kreemi ja j\u00e4lle biskviidikuubikud. N\u00fc\u00fcd t\u00f5sta alust ja lase kukkuda tagasi lauale nii saad \u00f5humullid vahelt v\u00e4lja. Tee seda paar korda. Lao uuesti kuubikuid ja siis j\u00e4lle kreemi. Siis viimased kuubikud ja kreem \u00fchtlaselt peale. Kata vorm toidukilega, vajuta k\u00e4ega pealt kook tasaseks. N\u00fc\u00fcd t\u00f5sta kook k\u00fclmkappi u. 4 tunniks v\u00f5i j\u00e4ta \u00fcle \u00f6\u00f6ks. Nii biskviidi t\u00fckid imevad niiskust ja kreem pakseneb.<br>Peenesta ahjus k\u00fcpsetatud biskviidit\u00fckid kas blenderis v\u00f5i kilekotis tainarulliga. Eemalda vormilt kile. Eemalda vorm tordi \u00fcmbert. V\u00f5id noaga vedada tordi k\u00fcljed vormist lahti ja siis t\u00f5sta ettevaatlikult vorm \u00fcle et tort j\u00e4\u00e4b alusele. Tasanda k\u00fcljed noaga. Puista kook \u00fcle biskviisipuruga ja kata ka k\u00fcljed biskviidipuruga. Kaunista n\u00e4iteks marjadega.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/suhkrusai.net\/wp-content\/uploads\/2025\/09\/meekook2.jpg\" alt=\"\" class=\"wp-image-9846\" width=\"379\" height=\"284\"\/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><em>allikas: <a href=\"https:\/\/www.youtube.com\/watch?v=o3-a9DS4EBw&amp;ab_channel=\u041b\u044e\u0431\u043e\u0432\u044c\u0421\u0430\u0437\u043e\u043d\u043e\u0432\u0430\">\u041b\u044e\u0431\u043e\u0432\u044c \u0421\u0430\u0437\u043e\u043d\u043e\u0432\u0430<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>tainas:\u2022 130 g v\u00f5id\u2022 130 g mett\u2022 100 g suhkrut\u2022 5 g soodat\u2022 3 muna\u2022 1 g soola (kui v\u00f5i on mage)\u2022 230 g jahu kreemi jaoks:\u2022 300 g r\u00f5\u00f5ska&#8230; <a class=\"read-more\" href=\"https:\/\/suhkrusai.net\/index.php\/2025\/09\/12\/meekook-ii\/\">[Continue Reading]<\/a><\/p>\n","protected":false},"author":3,"featured_media":9843,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,14],"tags":[],"class_list":["post-9841","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all","category-koogid"],"_links":{"self":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/9841","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/comments?post=9841"}],"version-history":[{"count":0,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/posts\/9841\/revisions"}],"wp:attachment":[{"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/media?parent=9841"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/categories?post=9841"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suhkrusai.net\/index.php\/wp-json\/wp\/v2\/tags?post=9841"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}